Directions:
- Bring milk to a simmer in a medium pan (do not boil).
- Mix crackers, sugar and coconut in a medium bowl.
- Stir cracker mixture into milk in the pan.
- Beat eggs in the medium bowl you just emptied.
- Stir a few spoonfuls of the hot pan mixture into the beaten egg.
- Now add egg mixture to pan and gently boil about 3 minutes, stirring constantly.
- Stir in vanilla.
- Chill and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 247.25 Kcal (1035 kJ) | ||
| Calories from fat | 33.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.73g | 6% | |
|---|---|---|---|
| Cholesterol | 43.37mg | 14% | |
| Sodium | 333.64mg | 14% | |
| Potassium | 260.49mg | 6% | |
| Total Carbs | 44.56g | 15% | |
| Sugars | 19.68g | 79% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 8.53g | 17% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.7mg | 15% | |
| Calcium | 163.1mg | 16% | |
| Amount Per 100 g | |||
| Calories | 137.06 Kcal (574 kJ) | ||
| Calories from fat | 18.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.07g | 6% | |
|---|---|---|---|
| Cholesterol | 24.04mg | 14% | |
| Sodium | 184.94mg | 14% | |
| Potassium | 144.4mg | 6% | |
| Total Carbs | 24.7g | 15% | |
| Sugars | 10.91g | 79% | |
| Dietary Fiber | 0.65g | 5% | |
| Protein | 4.73g | 17% | |
| Iron | 1.5mg | 15% | |
| Calcium | 90.4mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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