Main
Recipes
Course
Desserts
Bread Pudding W/ Whiskey Sauce Recipe

Bread Pudding W/ Whiskey Sauce Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 small loaf french bread
2 cups milk
1/2 cup dates, chopped
3 eggs
1 cup sugar
1/4 cup butter
1 tbsp vanilla
2 tsp cinnamon
1/4 cup butter, melted
1/2 cup sugar
1 egg yolk
2 tbsp water
2 tbsp whiskey

Directions:

For the pudding:.
Preheat oven to 350°.
Tear the french bread into small pieces, a little bigger than a quarter, into a large bowl.
Combine the chopped dates & the milk with the bread & let stand for 15 minutes, stirring often.
Beat together the remaining ingredients until well blended & gently stir into the bread mixture, until well blended.
Put into a lightly greased 9 X 9 pan.
Bake for 40-50 minutes or until a knife, inserted into the center, comes out clean.
For the whiskey sauce:.
Melt the butter in a small saucepan.
Stir in the sugar, egg yolk & water.
Stir constantly on medium heat until sugar is dissolved & sauce has thickened.
Remove from heat & stir in the whiskey.
ENJOY!

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1304.29 Kcal (5461 kJ)
Calories from fat	498.9 Kcal
		% Daily Value*
Total Fat	55.43g	85%
Cholesterol	454.27mg	151%
Sodium	442.35mg	18%
Potassium	995.34mg	21%
Total Carbs	182.72g	61%
Sugars	155.7g	623%
Dietary Fiber	6.16g	25%
Protein	24.63g	49%
Vitamin C	0.5mg	1%
Vitamin A	0.6mg	19%
Iron	3.8mg	21%
Calcium	483.1mg	48%

Amount Per 100 g
Calories	213.96 Kcal (896 kJ)
Calories from fat	81.84 Kcal
		% Daily Value*
Total Fat	9.09g	85%
Cholesterol	74.52mg	151%
Sodium	72.56mg	18%
Potassium	163.28mg	21%
Total Carbs	29.97g	61%
Sugars	25.54g	623%
Dietary Fiber	1.01g	25%
Protein	4.04g	49%
Vitamin C	0.1mg	1%
Vitamin A	0.1mg	19%
Iron	0.6mg	21%
Calcium	79.3mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Sourdough Cinnamon Pecan Coffee Cake

Water, Yeast, Flour, Sugar, Brown sugar, Granulated sugar and 11 more..
Christmas Pudding with Nutmeg Sauce

Butter, softened, Sugar, Eggs, Milk, Molasses and 16 more..
Slow-Cooked Blueberry French Toast

Eggs, Plain yogurt, Sour cream, Vanilla extract and 13 more..
Baked Ginger Pudding

Water, Sugar, Butter, Vanilla essence, Butter, Beaten egg and 8 more..
Chocolate Bread Pudding

French bread (about 15 cups) or 1 loaf italian bread, cut... and 15 more..
Eggnog

Milk, Heavy cream, Egg yolks, Vanilla extract, Whiskey and 3 more..
Chocolate Bread Pudding

French bread or 1 (1 lb) italian bread, cubed, Milk and 11 more..
Chocolate Bread Pudding

French bread, cubed, Milk, Heavy cream and 10 more..
Eggnog French Toast

French bread, Milk, Eggnog, Beaten eggs, Cinnamon, Nutmeg
Coconut Lemon Cake

Unsalted butter, softened, Sugar, Eggs, separated and 15 more..
Spice Pancakes With Oatmeal

Eggs, Milk, Oil, Margarine, melted, Salt and 10 more..
Savory Asparagus Bread Pudding

Sourdough bread (1 lb size, or other crusty bread), Milk and 10 more..
Gateau Basque

Butter, softened, Sugar, Flour, Baking powder, Egg and 7 more..
Ham Rolls

Milk, scalded , then cooled, Margarine, softened, Salt and 8 more..
Favorite Coconut Cake

Butter, softened, Sugar, divided, Almond extract and 12 more..