Easy-Peasy Creamy Italian Crock Pot Chicken Recipe

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Easy-Peasy Creamy Italian Crock Pot Chicken
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Ingredients
3
Count
Nutrition
218
Calories
Total time
370
Minutes
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Ingredients:

Directions:

  1. Place chicken in crock pot. It may be frozen if the chicken is the smaller, split and trimmed type of boneless breast.
  2. Cube the entire block of cream cheese and place evenly over the chicken.
  3. Pour the Italian dressing over the chicken and cheese, making sure to get some dressing on each part of the chicken.
  4. Cook on med-low, 6-8 hours.
  5. Before serving, stir gently to combine juices, dressing and cheese thoroughly to use as sauce. Serve with pasta or rice, or dumplings as above.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.62 Kcal (911 kJ)
Calories from fat 62.03 Kcal
% Daily Value*
Total Fat 6.89g 11%
Cholesterol 118.87mg 40%
Sodium 658.86mg 27%
Potassium 570.29mg 12%
Total Carbs 0.61g 0%
Sugars 0.52g 2%
Protein 39.71g 79%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 105.58 Kcal (442 kJ)
Calories from fat 30.09 Kcal
% Daily Value*
Total Fat 3.34g 11%
Cholesterol 57.67mg 40%
Sodium 319.65mg 27%
Potassium 276.68mg 12%
Total Carbs 0.3g 0%
Sugars 0.25g 2%
Protein 19.27g 79%
Calcium 7.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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