Easy Ravioli Lasagna - Crock Pot Recipe

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Easy Ravioli Lasagna - Crock Pot
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Ingredients
6
Count
Nutrition
193
Calories
Total time
180
Minutes
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Ingredients:

Directions:

  1. Brown ground beef and onion, drain. Add brown sugar and spaghetti sauce and heat through.
  2. Spoon a thin layer of sauce over the bottom of a sprayed slow cooker. Add a single layer of frozen ravioli (do not thaw). Cover with half the remaining sauce, then half the cheese. Repeat layers (you will probably have a few ravioli left over).
  3. Cover and cook on high 3 to 4 hours or until very hot and cheese has melted. Makes 8 to 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.51 Kcal (806 kJ)
Calories from fat 42.27 Kcal
% Daily Value*
Total Fat 4.7g 7%
Cholesterol 52.69mg 18%
Sodium 481.66mg 20%
Potassium 321.94mg 7%
Total Carbs 4.02g 1%
Sugars 0.79g 3%
Dietary Fiber 1.41g 6%
Protein 32.67g 65%
Vitamin C 0.3mg 1%
Iron 1.4mg 8%
Calcium 553.9mg 55%
Amount Per 100 g
Calories 136.34 Kcal (571 kJ)
Calories from fat 29.93 Kcal
% Daily Value*
Total Fat 3.33g 7%
Cholesterol 37.31mg 18%
Sodium 341.13mg 20%
Potassium 228.01mg 7%
Total Carbs 2.85g 1%
Sugars 0.56g 3%
Dietary Fiber 1g 6%
Protein 23.14g 65%
Vitamin C 0.2mg 1%
Iron 1mg 8%
Calcium 392.3mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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