Directions:
- Use 1/2 to 3/4 bottle of dressing for 1-1 1/2 chickens.
- Marinate chicken pieces in dressing, in refrigerator, turning every half hour for about 4 hours or more.
- Bake at 375 degrees for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.71 Kcal (250 kJ) | ||
| Calories from fat | 40.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.48g | 7% | |
|---|---|---|---|
| Cholesterol | 55.56mg | 19% | |
| Sodium | 49.22mg | 2% | |
| Potassium | 54.57mg | 1% | |
| Total Carbs | 0.38g | 0% | |
| Protein | 4.24g | 8% | |
| Vitamin C | 3.1mg | 5% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 1.2mg | 7% | |
| Calcium | 2.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 211.25 Kcal (884 kJ) | ||
| Calories from fat | 142.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.87g | 7% | |
|---|---|---|---|
| Cholesterol | 196.55mg | 19% | |
| Sodium | 174.12mg | 2% | |
| Potassium | 193.07mg | 1% | |
| Total Carbs | 1.33g | 0% | |
| Protein | 14.99g | 8% | |
| Vitamin C | 11mg | 5% | |
| Vitamin A | 2.5mg | 24% | |
| Iron | 4.2mg | 7% | |
| Calcium | 9.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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