Directions:
- Preheat oven to 400 degrees F (200 degrees C). Rinse and pat dry the chicken; place in roasting pan.
- In a bowl, mix together the honey, chili powder, cumin, cayenne pepper, salt, and garlic powder. Using your hands, rub the honey mixture all over the chicken. Baste chicken with the melted butter.
- Roast the chicken in the preheated oven until the skin begins to brown, 30 to 45 minutes. Baste the chicken with juices in the roasting pan.
- Reduce heat to 350 degrees F (175 degrees C), and roast until no longer pink at the bone and the juices run clear, about 1 1/2 to 2 hours. Baste occasionally during roasting. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 180 degrees F (80 degrees C). Remove the chicken from the oven, cover with a doubled sheet of aluminum foil, and allow to rest in a warm area for 10 minutes before slicing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1342.35 Kcal (5620 kJ) | ||
| Calories from fat | 429.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.68g | 73% | |
|---|---|---|---|
| Cholesterol | 1131.32mg | 377% | |
| Sodium | 2823.2mg | 118% | |
| Potassium | 1392.31mg | 30% | |
| Total Carbs | 151.69g | 51% | |
| Sugars | 139.77g | 559% | |
| Dietary Fiber | 3.67g | 15% | |
| Protein | 84.16g | 168% | |
| Vitamin C | 61.7mg | 103% | |
| Vitamin A | 14mg | 466% | |
| Iron | 26.4mg | 147% | |
| Calcium | 123.3mg | 12% | |
| Amount Per 100 g | |||
| Calories | 199.59 Kcal (836 kJ) | ||
| Calories from fat | 63.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.09g | 73% | |
|---|---|---|---|
| Cholesterol | 168.21mg | 377% | |
| Sodium | 419.78mg | 118% | |
| Potassium | 207.02mg | 30% | |
| Total Carbs | 22.55g | 51% | |
| Sugars | 20.78g | 559% | |
| Dietary Fiber | 0.55g | 15% | |
| Protein | 12.51g | 168% | |
| Vitamin C | 9.2mg | 103% | |
| Vitamin A | 2.1mg | 466% | |
| Iron | 3.9mg | 147% | |
| Calcium | 18.3mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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