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Swanson(R) Roasted Chicken with Caramelized Onions Soup Recipe

Swanson(R) Roasted Chicken with Caramelized Onions Soup Recipe

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Swanson(R) Roasted Chicken with Caramelized Onions Soup

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Ingredients:

Serving

2 cups shredded roasted chicken
2 tsp vegetable oil
2 medium onions, halved and thinly sliced
8 cups swanson chicken broth (regular, natural goodness or certified organic)
1/8 tsp ground black pepper
2 medium carrots, sliced
2 stalks celery, sliced
3/4 cup uncooked trumpet-shaped pasta (campanelle)

Directions:

Heat oil in 10-inch skillet over medium-high heat. Add onions and cook until they begin to brown, stirring occasionally. Reduce heat to medium. Cook until onions are tender and caramelized, stirring occasionally. Remove skillet from heat.
Heat broth, black pepper, carrots and celery in 4-quart saucepan over medium-high heat to a boil. Stir pasta and chicken in saucepan. Reduce heat to medium. Cook 10 minutes or until pasta is tender. Stir in onions and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	153.05 Kcal (641 kJ)
Calories from fat	61.09 Kcal
		% Daily Value*
Total Fat	6.79g	10%
Cholesterol	192.79mg	64%
Sodium	1239.97mg	52%
Potassium	353.76mg	8%
Total Carbs	8.13g	3%
Sugars	4.24g	17%
Dietary Fiber	1.78g	7%
Protein	16.32g	33%
Vitamin C	14.7mg	24%
Vitamin A	2.6mg	86%
Iron	3.9mg	22%
Calcium	31.8mg	3%

Amount Per 100 g
Calories	31.97 Kcal (134 kJ)
Calories from fat	12.76 Kcal
		% Daily Value*
Total Fat	1.42g	10%
Cholesterol	40.27mg	64%
Sodium	259mg	52%
Potassium	73.89mg	8%
Total Carbs	1.7g	3%
Sugars	0.89g	17%
Dietary Fiber	0.37g	7%
Protein	3.41g	33%
Vitamin C	3.1mg	24%
Vitamin A	0.5mg	86%
Iron	0.8mg	22%
Calcium	6.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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