Directions:
- Heat oven to 300°F.
- In large bowl combine dry ingredients. Slowly stir in the vanilla, honey and applesauce until combined.
- Spread the mixture evenly on a lightly sprayed baking sheet.
- Bake for 20 minutes. Add in the cranberries, pressing them into the granola. (If you want the cranberries to cook and be a little firm, which the husband and I do, stir them in after 20 minutes. If you're like my brother, leave the cranberries out and add once the granola has cooked completely so they'll stay moist.) Continue cooking for a total of 30 minutes to an hour - stirring every 15 minutes - or until golden brown. If you stir less often, you'll have more clumps in your granola.
- Cool completely and store in an airtight container or divide into individual portions. I divided my batch into 2-ounce servings, 8 servings in all.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 312.18 Kcal (1307 kJ) | ||
| Calories from fat | 53.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.93g | 9% | |
|---|---|---|---|
| Sodium | 36.53mg | 2% | |
| Potassium | 45.29mg | 1% | |
| Total Carbs | 57.59g | 19% | |
| Sugars | 14.76g | 59% | |
| Dietary Fiber | 6.86g | 27% | |
| Protein | 8.86g | 18% | |
| Vitamin C | 4.8mg | 8% | |
| Iron | 3.8mg | 21% | |
| Calcium | 38.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 321.17 Kcal (1345 kJ) | ||
| Calories from fat | 54.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.1g | 9% | |
|---|---|---|---|
| Sodium | 37.58mg | 2% | |
| Potassium | 46.6mg | 1% | |
| Total Carbs | 59.25g | 19% | |
| Sugars | 15.19g | 59% | |
| Dietary Fiber | 7.06g | 27% | |
| Protein | 9.11g | 18% | |
| Vitamin C | 4.9mg | 8% | |
| Iron | 3.9mg | 21% | |
| Calcium | 40mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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