Easy Lemon Cheescake Bars Recipe

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Easy Lemon Cheescake Bars
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Ingredients
8
Count
Nutrition
240
Calories
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Ingredients:

  • 3 eggs
  • 1/3 cup vegetable oil
  • 2 8 oz packages of cream cheese
  • 1/2 cup sugar
  • 1 tbsp lemon , optional

Directions:

  1. Preheat oven to 350 degrees F.
  2. Grease/spray bottom of 13 inch by 9 inch pan.
  3. Measure 1 cup of cake mix and set aside.
  4. Combine remaining mix, pudding with 1 egg and oil.
  5. Press in bottom of pan and bake for 10 minutes.
  6. Combine reserved cake mix, 2 eggs, cream cheese, sour cream and surgar.
  7. Stir in lemon juice and spread over crust.
  8. Bake for 35 minutes.
  9. Sever cold or room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.54 Kcal (1003 kJ)
Calories from fat 154.66 Kcal
% Daily Value*
Total Fat 17.18g 26%
Cholesterol 66mg 22%
Sodium 171.21mg 7%
Potassium 77.86mg 2%
Total Carbs 19.07g 6%
Sugars 4.85g 19%
Dietary Fiber 0.03g 0%
Protein 3.42g 7%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 38.8mg 4%
Amount Per 100 g
Calories 365.6 Kcal (1531 kJ)
Calories from fat 236.06 Kcal
% Daily Value*
Total Fat 26.23g 26%
Cholesterol 100.73mg 22%
Sodium 261.31mg 7%
Potassium 118.83mg 2%
Total Carbs 29.1g 6%
Sugars 7.41g 19%
Dietary Fiber 0.04g 0%
Protein 5.22g 7%
Vitamin C 0.7mg 1%
Iron 0.7mg 3%
Calcium 59.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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