Easy Lemon Cheescake Bars |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 15 |
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Easy Lemon Cheesecake Bars Ingredients:
1 box lemon cake mix |
1 small box lemon instant pudding |
3 eggs |
1/3 cup vegetable oil |
2 8 ounces packages of cream cheese |
1 cu sour cream |
1/2 cup sugar |
1 tablespoon lemon, optional |
Directions:
1. Preheat oven to 350 degrees F.
2. Grease/spray bottom of 13 inch by 9 inch pan.
3. Measure 1 cup of cake mix and set aside.
4. Combine remaining mix, pudding with 1 egg and oil.
5. Press in bottom of pan and bake for 10 minutes.
6. Combine reserved cake mix, 2 eggs, cream cheese, sour cream and surgar.
7. Stir in lemon juice and spread over crust.
8. Bake for 35 minutes.
9. Sever cold or room temperature.
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