Directions:
- In a bowl whisk together cream cheese, sour cream, sugar, lemon zest, lemon juice, lemon extract,1 egg yolk.
- Preheat oven to 375.
- Spread 1 tsp of the cream cheese filling onto each triangle and fold in the 2 corners.
- Brush the top with the egg white and sprinkle top with some sugar.
- Bake for about 11-14 minute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 233.21 Kcal (976 kJ) | ||
| Calories from fat | 153.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.06g | 26% | |
|---|---|---|---|
| Cholesterol | 70.26mg | 23% | |
| Sodium | 256.58mg | 11% | |
| Potassium | 106.54mg | 2% | |
| Total Carbs | 16.38g | 5% | |
| Sugars | 9.31g | 37% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 4.69g | 9% | |
| Vitamin C | 10.3mg | 17% | |
| Iron | 0.8mg | 5% | |
| Calcium | 52.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 243.86 Kcal (1021 kJ) | ||
| Calories from fat | 160.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.84g | 26% | |
|---|---|---|---|
| Cholesterol | 73.47mg | 23% | |
| Sodium | 268.31mg | 11% | |
| Potassium | 111.41mg | 2% | |
| Total Carbs | 17.13g | 5% | |
| Sugars | 9.74g | 37% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 4.9g | 9% | |
| Vitamin C | 10.8mg | 17% | |
| Iron | 0.9mg | 5% | |
| Calcium | 54.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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