Easy Greek Salad (Ree Drummond) Recipe

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Easy Greek Salad (Ree Drummond)
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Ingredients:

Directions:

  1. Add the chopped lettuce, tomato wedges, cucumber chunks, onion slices, halved olives, half the feta and some parsley to a large bowl.
  2. Combine the olive oil, vinegar, sugar, garlic, 1/4 teaspoon salt, pepper and chopped olives in a bowl or mason jar. Whisk or shake together until combined. Taste and adjust seasonings (I almost always add a little more sugar).
  3. Pour the dressing over the salad ingredients, then add some salt and pepper. Toss with tongs or clean hands. Just before serving, top with the remaining feta and squeeze a little lemon juice over the top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.84 Kcal (828 kJ)
Calories from fat 137.56 Kcal
% Daily Value*
Total Fat 15.28g 24%
Cholesterol 25.23mg 8%
Sodium 328.78mg 14%
Potassium 467.38mg 10%
Total Carbs 9.13g 3%
Sugars 4.95g 20%
Dietary Fiber 3.45g 14%
Protein 6.11g 12%
Vitamin C 17.3mg 29%
Iron 1.4mg 8%
Calcium 190.7mg 19%
Amount Per 100 g
Calories 77.67 Kcal (325 kJ)
Calories from fat 54 Kcal
% Daily Value*
Total Fat 6g 24%
Cholesterol 9.91mg 8%
Sodium 129.07mg 14%
Potassium 183.48mg 10%
Total Carbs 3.58g 3%
Sugars 1.94g 20%
Dietary Fiber 1.35g 14%
Protein 2.4g 12%
Vitamin C 6.8mg 29%
Iron 0.6mg 8%
Calcium 74.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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