Easy Egg Noodles Recipe

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Easy Egg Noodles
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Ingredients
5
Count
Nutrition
407
Calories
Total time
35
Minutes
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Ingredients:

  • 3 cups egg noodles
  • 1/2 lb maple bacon
  • 1/2 cup brown sugar
  • 1/2 cup sweet onion
  • 1 (14 1/2 oz) can stewed tomatoes

Directions:

  1. Cook the egg noodles according to the package directions and drain.
  2. Fry the bacon until crisp and remove from the fry pan.
  3. Add the onion to the bacon drippings and cook thoroughly.
  4. Add the crushed up stewed tomatoes and the brown sugar; let simmer 10 minutes.
  5. Add the drained noodles to the fry pan and put the bacon on top.
  6. Very simple but good.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.65 Kcal (1703 kJ)
Calories from fat 148.01 Kcal
% Daily Value*
Total Fat 16.45g 25%
Cholesterol 46.62mg 16%
Sodium 437.03mg 18%
Potassium 155.98mg 3%
Total Carbs 50.54g 17%
Sugars 29.01g 116%
Dietary Fiber 1.22g 5%
Protein 17.39g 35%
Vitamin C 2mg 3%
Iron 1.5mg 8%
Calcium 41.1mg 4%
Amount Per 100 g
Calories 272.28 Kcal (1140 kJ)
Calories from fat 99.1 Kcal
% Daily Value*
Total Fat 11.01g 25%
Cholesterol 31.21mg 16%
Sodium 292.62mg 18%
Potassium 104.44mg 3%
Total Carbs 33.84g 17%
Sugars 19.42g 116%
Dietary Fiber 0.82g 5%
Protein 11.65g 35%
Vitamin C 1.4mg 3%
Iron 1mg 8%
Calcium 27.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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