Easy Crock Pot Country Ribs Recipe

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Easy Crock Pot Country Ribs
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Ingredients:

Directions:

  1. Heat oven to 450 degrees.
  2. Spray a baking pan with cooking spray. Add ribs.
  3. Bake to brown apx. 25 – 30 minute.
  4. Add water to crock pot.
  5. Place ribs in pot. Cover with 1 to 1 1/2 cups BBQ sauce.
  6. Cook on High apx 3 hours (Add more BBQ sauce after 2 hours if necessary.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 481.9 Kcal (2018 kJ)
Calories from fat 104.59 Kcal
% Daily Value*
Total Fat 11.62g 18%
Cholesterol 125.85mg 42%
Sodium 1569.86mg 65%
Potassium 903.67mg 19%
Total Carbs 58.12g 19%
Sugars 46.78g 187%
Dietary Fiber 1.42g 6%
Protein 37.13g 74%
Vitamin C 1.4mg 2%
Iron 3.1mg 17%
Calcium 83.2mg 8%
Amount Per 100 g
Calories 150.96 Kcal (632 kJ)
Calories from fat 32.77 Kcal
% Daily Value*
Total Fat 3.64g 18%
Cholesterol 39.42mg 42%
Sodium 491.79mg 65%
Potassium 283.09mg 19%
Total Carbs 18.21g 19%
Sugars 14.65g 187%
Dietary Fiber 0.44g 6%
Protein 11.63g 74%
Vitamin C 0.4mg 2%
Iron 1mg 17%
Calcium 26.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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