Directions:
- In a double boiler over low heat combine all ingredients stirring ocassionally until melted and smooth.
- You may transfer the mixture to a fondue pot just watch the heat so it doesnt scortch.
- Dippers:
- Fresh fruit, pound cake, marshmellows, etc... to dip
- Enjoy!!!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 243.17 Kcal (1018 kJ) | ||
| Calories from fat | 66.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.4g | 11% | |
|---|---|---|---|
| Cholesterol | 27.4mg | 9% | |
| Sodium | 20.43mg | 1% | |
| Potassium | 75.96mg | 2% | |
| Total Carbs | 45.52g | 15% | |
| Sugars | 44.46g | 178% | |
| Protein | 0.4g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 51mg | 5% | |
| Amount Per 100 g | |||
| Calories | 369.37 Kcal (1546 kJ) | ||
| Calories from fat | 101.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.24g | 11% | |
|---|---|---|---|
| Cholesterol | 41.62mg | 9% | |
| Sodium | 31.04mg | 1% | |
| Potassium | 115.38mg | 2% | |
| Total Carbs | 69.14g | 15% | |
| Sugars | 67.53g | 178% | |
| Protein | 0.61g | 1% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.7mg | 3% | |
| Calcium | 77.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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