Easy Chocolate Fondue With Peanut Butter Recipe

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Easy Chocolate Fondue With Peanut Butter
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Ingredients
6
Count
Nutrition
349
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Combine the chocolate chips and milk in the top of a double boiler or heavy saucepan and stir constantly until melted and smooth.
  2. Stir in peanut butter.
  3. Stir in additional milk if needed to reach desired consistency.
  4. Pour mixture into fondue pot and enjoy!
  5. (If mixture gets to thick, add more milk.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 348.95 Kcal (1461 kJ)
Calories from fat 161.9 Kcal
% Daily Value*
Total Fat 17.99g 28%
Cholesterol 0.25mg 0%
Sodium 207.06mg 9%
Potassium 154.74mg 3%
Total Carbs 44.24g 15%
Sugars 0.7g 3%
Dietary Fiber 0.21g 1%
Protein 4.31g 9%
Iron 5.2mg 29%
Calcium 43mg 4%
Amount Per 100 g
Calories 433.94 Kcal (1817 kJ)
Calories from fat 201.33 Kcal
% Daily Value*
Total Fat 22.37g 28%
Cholesterol 0.3mg 0%
Sodium 257.48mg 9%
Potassium 192.42mg 3%
Total Carbs 55.01g 15%
Sugars 0.87g 3%
Dietary Fiber 0.26g 1%
Protein 5.36g 9%
Iron 6.5mg 29%
Calcium 53.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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