Pistachio Pralines Recipe

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Pistachio Pralines
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Oil 2 large baking sheets and line with parchment paper.
  2. In a baking pan spread pistachios evenly and toast in middle of oven until fragrant, about 10 minutes. In a bowl toss hot pistachios with butter and granulated sugar and cool completely.
  3. In a 4-quart heavy saucepan cook brown sugars, cream, and salt over moderately low heat, stirring constantly with a wooden spoon and washing down any sugar crystals clinging to side of pan with a brush dipped in cold water, until sugars are completely dissolved, about 10 minutes. Increase heat to moderate and boil mixture, without stirring, until a candy or digital thermometer registers 238°F. Remove pan from heat (leave thermometer in pan) and cool mixture until thermometer registers 220°F, about 5 to 10 minutes. With a wooden spoon stir in vanilla and vigorously stir mixture until creamy and beginning to lose its sheen. Working quickly, drop mixture by teaspoons onto baking sheets and top each praline with 3 pistachios. (If mixture becomes too stiff to spoon, warm it over low heat, stirring, until just workable.) Let pralines stand at room temperature until firm, about 1 hour. Pralines keep, layered between sheets of parchment paper in an airtight container at cool room temperature or chilled, 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.89 Kcal (83 kJ)
Calories from fat 12.98 Kcal
% Daily Value*
Total Fat 1.44g 2%
Cholesterol 3.76mg 1%
Sodium 10.86mg 0%
Potassium 10.6mg 0%
Total Carbs 1.66g 1%
Sugars 1.45g 6%
Dietary Fiber 0.07g 0%
Protein 0.19g 0%
Vitamin C 0.1mg 0%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 423.44 Kcal (1773 kJ)
Calories from fat 276.36 Kcal
% Daily Value*
Total Fat 30.71g 2%
Cholesterol 80mg 1%
Sodium 231.11mg 0%
Potassium 225.61mg 0%
Total Carbs 35.41g 1%
Sugars 30.86g 6%
Dietary Fiber 1.51g 0%
Protein 3.97g 0%
Vitamin C 1.3mg 0%
Vitamin A 0.1mg 0%
Iron 0.9mg 0%
Calcium 67.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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