Easy Chocolate Fondue Recipe

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Easy Chocolate Fondue
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Ingredients
5
Count
Nutrition
114
Calories
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Ingredients:

Directions:

  1. In heavy saucepan, over medium heat, melt chocolate chips and butter with EAGLE BRAND® and water.
  2. Cook and stir constantly until thickened, about 5 minutes.
  3. Remove from heat. Add vanilla.
  4. (You don't need a fondue kit to keep this warm. Just pour the fondue into a warmed ceramic or glass bowl and place the bowl over heated water that's in a larger container making sure that the water will not get into the container holding the chocolate. Long wooden skewers or even fancy toothpicks work very well!)
  5. Serve warm as a fruit and cookie/cracker dipping sauce or drizzle over ice cream or cake. Store leftovers covered in refrigerator.
  6. ****Dippers: Pound cake cubes, cherries with stems, orange sections, melons balls, pineapple chunks, strawberries, banana slices, apple wedges, grapes, dried apricots, peach chunks, plum slices, pear slices, angel food cake cubes, kiwifruit slices and marshmallows.
  7. Tip: Can be served warm or cold over ice cream. Can be made several days ahead. Store tightly covered in refrigerator.
  8. FOR A SPECIAL DESSERT, buy a plain cheesecake and chill it. Cut it into small cubes or make balls of the cake by using a melon baller tool. Dip these into the fondue!
  9. You can make simple truffles by microwaving 1/2 of heavy cream with 1 cup of chocolate chips. Blend well and let cool. Once cooled, you can roll these into balls covered with cocoa, coconut, cookie crumbs or of course, chopped nuts. These are FABULOUS and oh so decadent when dipped in the chocolate fondue.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.15 Kcal (478 kJ)
Calories from fat 68.98 Kcal
% Daily Value*
Total Fat 7.66g 12%
Cholesterol 16.45mg 5%
Sodium 14.02mg 1%
Potassium 3.26mg 0%
Total Carbs 10.79g 4%
Sugars 9.8g 39%
Dietary Fiber 0.5g 2%
Protein 1.23g 2%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 38mg 4%
Amount Per 100 g
Calories 384.02 Kcal (1608 kJ)
Calories from fat 232.07 Kcal
% Daily Value*
Total Fat 25.79g 12%
Cholesterol 55.33mg 5%
Sodium 47.16mg 1%
Potassium 10.96mg 0%
Total Carbs 36.3g 4%
Sugars 32.97g 39%
Dietary Fiber 1.67g 2%
Protein 4.13g 2%
Vitamin A 0.2mg 2%
Iron 0.7mg 1%
Calcium 127.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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