Chocolate Fondue for Dummies Recipe

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Chocolate Fondue for Dummies
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Ingredients
3
Count
Nutrition
94
Calories
Total time
6
Minutes
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Ingredients:

Directions:

  1. In a small pot, bring heavy cream to boil Remove from heat.
  2. Add chocolate chips.
  3. Stir, stir, stir, stir Stir it again And again Pour into fondue pot over candle or canned burner.
  4. Dip marshmallows, strawberries or pound cake into chocolate.
  5. This mixture tends to burn after about a 1/2 hour over a fondue with no temp control (candle fondue), so keep an eye on it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.34 Kcal (395 kJ)
Calories from fat 59.42 Kcal
% Daily Value*
Total Fat 6.6g 10%
Cholesterol 10.28mg 3%
Sodium 2.85mg 0%
Potassium 5.63mg 0%
Total Carbs 9.72g 3%
Sugars 7.51g 30%
Dietary Fiber 0.99g 4%
Protein 0.58g 1%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 435.25 Kcal (1822 kJ)
Calories from fat 274.14 Kcal
% Daily Value*
Total Fat 30.46g 10%
Cholesterol 47.4mg 3%
Sodium 13.15mg 0%
Potassium 25.95mg 0%
Total Carbs 44.85g 3%
Sugars 34.66g 30%
Dietary Fiber 4.58g 4%
Protein 2.65g 1%
Vitamin C 0.3mg 0%
Iron 2mg 2%
Calcium 22.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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