Directions:
- Heat olive oil in a small saucepan, add onion and pepper, and cook until slightly softened.
- Add water, bring to a boil. Add salt (or use Ramen seasoning packet), add Ramen to pot, and boil until softened.
- Drain pasta, onions and peppers, add tomato sauce, Italian seasoning, pepperoni, olives, and cheeses. Mix well and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 443.61 Kcal (1857 kJ) | ||
| Calories from fat | 241.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.81g | 41% | |
|---|---|---|---|
| Cholesterol | 43.69mg | 15% | |
| Sodium | 4262.88mg | 178% | |
| Potassium | 379.36mg | 8% | |
| Total Carbs | 31.75g | 11% | |
| Sugars | 7.34g | 29% | |
| Dietary Fiber | 3.13g | 13% | |
| Protein | 18.04g | 36% | |
| Vitamin C | 64.2mg | 107% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 27.6mg | 153% | |
| Calcium | 280.1mg | 28% | |
| Amount Per 100 g | |||
| Calories | 62.13 Kcal (260 kJ) | ||
| Calories from fat | 33.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.75g | 41% | |
|---|---|---|---|
| Cholesterol | 6.12mg | 15% | |
| Sodium | 597.05mg | 178% | |
| Potassium | 53.13mg | 8% | |
| Total Carbs | 4.45g | 11% | |
| Sugars | 1.03g | 29% | |
| Dietary Fiber | 0.44g | 13% | |
| Protein | 2.53g | 36% | |
| Vitamin C | 9mg | 107% | |
| Vitamin A | 0.2mg | 49% | |
| Iron | 3.9mg | 153% | |
| Calcium | 39.2mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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