Easy Cheesy Chili Mac Recipe

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Easy Cheesy Chili Mac
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Ingredients:

Directions:

  1. Prepare Mac and Cheese as directed on box but do not add cheese packets yet (just the butter and milk).
  2. While Mac and Cheese is cooking, put the 2 cans of chili into a microwave safe bowl and heat up in microwave for 3 minutes.
  3. Add the mac and cheese (minus the cheese) into the bowl with the chili and mix.
  4. Cut up the 4-6 hotdogs (smaller or bigger, depending on what your preference is) and heat them up in the microwave for about a minute or so.
  5. Add the hotdogs to the macaroni and cheese (minus the cheese) and chili mixture.
  6. Last but definitely NOT least, add the cheese packs to the chili mac mixture in the bowl. This way the cheese covers ALL the ingredients so everything is cheesy =) .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.1 Kcal (97 kJ)
Calories from fat 37.53 Kcal
% Daily Value*
Total Fat 4.17g 6%
Cholesterol 2.32mg 1%
Sodium 65.98mg 3%
Total Carbs 2.86g 1%
Sugars 0.5g 2%
Dietary Fiber 0.22g 1%
Protein 1.16g 2%
Iron 0.1mg 0%
Calcium 1.6mg 0%
Amount Per 100 g
Calories 122.2 Kcal (512 kJ)
Calories from fat 198.57 Kcal
% Daily Value*
Total Fat 22.06g 6%
Cholesterol 12.25mg 1%
Sodium 349.12mg 3%
Total Carbs 15.15g 1%
Sugars 2.65g 2%
Dietary Fiber 1.14g 1%
Protein 6.16g 2%
Vitamin A 0.2mg 1%
Iron 0.4mg 0%
Calcium 8.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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