Directions:
- Use 1 wonton wrap at a time
- Put some cheese in the center
- Use a bit of water to wet the four sides in order to close the wrap,
- Warm the oil in the skillet. ( not much oil, only enough to cover the bottom of the pan)
- Put one layer of sealed cheese wontons on the skillet when the oil is hot
- Fry both sides in less than a minute ( depend on how hot your oil is )
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 240.45 Kcal (1007 kJ) | ||
| Calories from fat | 244.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.2g | 42% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 884 Kcal (3701 kJ) | ||
| Calories from fat | 900 Kcal | ||
| % Daily Value* | |||
| Total Fat | 100g | 42% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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