Easy Vegetable Salad With Olives And Chinese Salad Recipe

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Easy Vegetable Salad With Olives And Chinese Salad
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Ingredients:

  • 1/2 - chinese salad (pekinese cabbage)
  • 1 pack - green olives
  • 1 pack - black olives
  • salt , pepper , spices - to taste
  • refuelling - vegetable oil approximately

Directions:

  1. 1) Vegetables to cut
  2. 2) to add olives without stones
  3. 3) all to mix
  4. 4) to add salt, pepper and spices to taste
  5. 5) to fill salad with vegetable oil approximately
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.55 Kcal (136 kJ)
Calories from fat 2.43 Kcal
% Daily Value*
Total Fat 0.27g 0%
Sodium 33.15mg 1%
Potassium 294.6mg 6%
Total Carbs 5.7g 2%
Sugars 3.54g 14%
Dietary Fiber 2.16g 9%
Protein 1.73g 3%
Vitamin C 58.1mg 97%
Calcium 20.9mg 2%
Amount Per 100 g
Calories 18.82 Kcal (79 kJ)
Calories from fat 1.4 Kcal
% Daily Value*
Total Fat 0.16g 0%
Sodium 19.17mg 1%
Potassium 170.32mg 6%
Total Carbs 3.3g 2%
Sugars 2.05g 14%
Dietary Fiber 1.25g 9%
Protein 1g 3%
Vitamin C 33.6mg 97%
Calcium 12.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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