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Easy Broiled Drumsticks Recipe

Easy Broiled Drumsticks Recipe

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Ingredients:

Serving

Directions:

Position oven rack about 8 inches from heat source. Preheat broiler; line a broiling pan with foil. Pat drumsticks dry and trim off fat. Arrange in a single layer on prepared pan.
Melt butter with garlic and lemon juice over medium-low heat. Season drumsticks with salt and pepper. Brush each lightly with lemon butter.
Broil, turning often and brushing with lemon butter, until chicken is browned and crisp and has no traces of pink juices when pierced, about 30 minutes. Cool slightly. Serve drumsticks with dipping sauces.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	53.7 Kcal (225 kJ)
Calories from fat	51.83 Kcal
		% Daily Value*
Total Fat	5.76g	9%
Cholesterol	15.27mg	5%
Sodium	0.98mg	0%
Potassium	12.57mg	0%
Total Carbs	0.78g	0%
Sugars	0.24g	1%
Dietary Fiber	0.02g	0%
Protein	0.12g	0%
Vitamin C	3.2mg	5%
Vitamin A	0.1mg	2%
Calcium	3.5mg	0%

Amount Per 100 g
Calories	347.02 Kcal (1453 kJ)
Calories from fat	334.9 Kcal
		% Daily Value*
Total Fat	37.21g	9%
Cholesterol	98.64mg	5%
Sodium	6.36mg	0%
Potassium	81.2mg	0%
Total Carbs	5.05g	0%
Sugars	1.53g	1%
Dietary Fiber	0.1g	0%
Protein	0.75g	0%
Vitamin C	20.7mg	5%
Vitamin A	0.5mg	2%
Iron	0.1mg	0%
Calcium	22.7mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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