Directions:
- Place bread cubes in a greased 9x9 inch baking dish.
- Combine remaining ingredients.
- Pour over bread cubes.
- Place in oven and bake at 350 degrees for 45 minutes or until knife comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 481.52 Kcal (2016 kJ) | ||
| Calories from fat | 35.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.97g | 6% | |
|---|---|---|---|
| Cholesterol | 56.4mg | 19% | |
| Sodium | 733.42mg | 31% | |
| Potassium | 465.81mg | 10% | |
| Total Carbs | 94.73g | 32% | |
| Sugars | 37.28g | 149% | |
| Dietary Fiber | 11.72g | 47% | |
| Protein | 18.1g | 36% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 6.9mg | 38% | |
| Calcium | 958.5mg | 96% | |
| Amount Per 100 g | |||
| Calories | 180.17 Kcal (754 kJ) | ||
| Calories from fat | 13.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.49g | 6% | |
|---|---|---|---|
| Cholesterol | 21.1mg | 19% | |
| Sodium | 274.42mg | 31% | |
| Potassium | 174.29mg | 10% | |
| Total Carbs | 35.45g | 32% | |
| Sugars | 13.95g | 149% | |
| Dietary Fiber | 4.39g | 47% | |
| Protein | 6.77g | 36% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 2.6mg | 38% | |
| Calcium | 358.6mg | 96% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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