Easy Bean Dip Recipe

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Easy Bean Dip
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Ingredients:

Directions:

  1. Mix all ingredients in a mixing bowl till well blended.
  2. Chill at least 1 hour to blend flovors.
  3. Serve with Tortilla chips or Corn chips.
  4. Cooking time equals chilling time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.45 Kcal (148 kJ)
Calories from fat 1.28 Kcal
% Daily Value*
Total Fat 0.14g 0%
Sodium 1048.62mg 44%
Potassium 58.97mg 1%
Total Carbs 4.57g 2%
Sugars 0.44g 2%
Dietary Fiber 1.14g 5%
Protein 1.81g 4%
Vitamin C 23mg 38%
Iron 6.3mg 35%
Calcium 9.3mg 1%
Amount Per 100 g
Calories 45.89 Kcal (192 kJ)
Calories from fat 1.66 Kcal
% Daily Value*
Total Fat 0.18g 0%
Sodium 1357.66mg 44%
Potassium 76.34mg 1%
Total Carbs 5.92g 2%
Sugars 0.58g 2%
Dietary Fiber 1.48g 5%
Protein 2.34g 4%
Vitamin C 29.8mg 38%
Iron 8.2mg 35%
Calcium 12mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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