Directions:
- Heat oven to 400.
- Toss apples with lemon juice.
- Blend the other filling ingredients.
- Add apples and raisins.
- Pour into unbaked pie shell.
- TOPPING:.
- Melt margarine.
- Add oats, cinnamon, and brown sugar.
- Sprinkle over pie mixture and slightly press down with hands.
- Bake at 400 for 40-45 minutes or until topping is brown and apples are tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 250.28 Kcal (1048 kJ) | ||
| Calories from fat | 91.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.11g | 16% | |
|---|---|---|---|
| Sodium | 189.16mg | 8% | |
| Potassium | 130.08mg | 3% | |
| Total Carbs | 41.86g | 14% | |
| Sugars | 25.3g | 101% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 1.77g | 4% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 6% | |
| Calcium | 31.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 274.62 Kcal (1150 kJ) | ||
| Calories from fat | 99.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.1g | 16% | |
|---|---|---|---|
| Sodium | 207.55mg | 8% | |
| Potassium | 142.72mg | 3% | |
| Total Carbs | 45.93g | 14% | |
| Sugars | 27.76g | 101% | |
| Dietary Fiber | 2.2g | 8% | |
| Protein | 1.95g | 4% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.1mg | 6% | |
| Calcium | 34.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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