Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine butter, sugar, egg and flour. Stir with spoon for a few moments until mixture hangs together a bit. Then use hands to form dough. Pat a bit more than 1/2 of the dough on the bottom and sides of 9 inch pie dish.
- Fill pie shell with apples and dust them with cinnamon. Crumble the rest of the dough over top of apples until they are more or less covered evenly. If desired, sprinkle a handful of sugar over the top for a sugary top crust. Bake in preheated oven for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3402.27 Kcal (14245 kJ) | ||
| Calories from fat | 1719.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 191.01g | 294% | |
|---|---|---|---|
| Cholesterol | 651.73mg | 217% | |
| Sodium | 92.93mg | 4% | |
| Potassium | 402.9mg | 9% | |
| Total Carbs | 406.13g | 135% | |
| Sugars | 191.97g | 768% | |
| Dietary Fiber | 5.48g | 22% | |
| Protein | 29.91g | 60% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 20.1mg | 111% | |
| Calcium | 117.5mg | 12% | |
| Amount Per 100 g | |||
| Calories | 433.43 Kcal (1815 kJ) | ||
| Calories from fat | 219 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.33g | 294% | |
|---|---|---|---|
| Cholesterol | 83.03mg | 217% | |
| Sodium | 11.84mg | 4% | |
| Potassium | 51.33mg | 9% | |
| Total Carbs | 51.74g | 135% | |
| Sugars | 24.46g | 768% | |
| Dietary Fiber | 0.7g | 22% | |
| Protein | 3.81g | 60% | |
| Vitamin A | 0.3mg | 76% | |
| Iron | 2.6mg | 111% | |
| Calcium | 15mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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