Drunken Tequila Shrimp Recipe

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Drunken Tequila Shrimp
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Ingredients:

Directions:

  1. DIRECTIONS
  2. Melt butter in a large skillet over medium heat. Saute garlic until light brown. Place shrimp in the pan, and cook for 3 minutes.
  3. Pour in tequila, and season with cilantro, salt, and pepper. Cook for 2 more minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 409.21 Kcal (1713 kJ)
Calories from fat 228.68 Kcal
% Daily Value*
Total Fat 25.41g 39%
Cholesterol 75.93mg 25%
Sodium 1309.16mg 55%
Potassium 111.14mg 2%
Total Carbs 34.74g 12%
Sugars 0.03g 0%
Dietary Fiber 1.21g 5%
Protein 9.26g 19%
Vitamin C 4.9mg 8%
Iron 1.2mg 7%
Calcium 38.5mg 4%
Amount Per 100 g
Calories 287.85 Kcal (1205 kJ)
Calories from fat 160.86 Kcal
% Daily Value*
Total Fat 17.87g 39%
Cholesterol 53.42mg 25%
Sodium 920.92mg 55%
Potassium 78.18mg 2%
Total Carbs 24.44g 12%
Sugars 0.02g 0%
Dietary Fiber 0.85g 5%
Protein 6.52g 19%
Vitamin C 3.5mg 8%
Iron 0.8mg 7%
Calcium 27.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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