Directions:
- Sample the tequila to make sure it has not gone bad! lol.
- Mix all marinade ingredients in a medium mixing bowl.
- Add shrimp, cover and let marinate in refrigerator for about 30 minutes.
- Sample the tequila AGAIN to make sure it has not gone bad since you tasted it in step 1! lol.
- Remove shrimp and discard marinade. Thread shrimp onto skewers or just put them in a grill wok or basket and grill for 5-6 minutes. Turn when they begin to turn pink on the bottom. Do NOT overcook.
- Remove from grill and serve immediately.
- BUT NOT before you SAMPLE the tequila AGAIN! hehehe.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 871.76 Kcal (3650 kJ) | ||
| Calories from fat | 513.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.1g | 88% | |
|---|---|---|---|
| Cholesterol | 131.52mg | 44% | |
| Sodium | 2601.58mg | 108% | |
| Potassium | 216.4mg | 5% | |
| Total Carbs | 69.5g | 23% | |
| Sugars | 3.23g | 13% | |
| Dietary Fiber | 2.43g | 10% | |
| Protein | 18.29g | 37% | |
| Vitamin C | 10.2mg | 17% | |
| Iron | 2.3mg | 13% | |
| Calcium | 70.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 314.29 Kcal (1316 kJ) | ||
| Calories from fat | 185.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.58g | 88% | |
|---|---|---|---|
| Cholesterol | 47.41mg | 44% | |
| Sodium | 937.93mg | 108% | |
| Potassium | 78.02mg | 5% | |
| Total Carbs | 25.06g | 23% | |
| Sugars | 1.16g | 13% | |
| Dietary Fiber | 0.88g | 10% | |
| Protein | 6.59g | 37% | |
| Vitamin C | 3.7mg | 17% | |
| Iron | 0.8mg | 13% | |
| Calcium | 25.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
