Grilled Shrimp with Cilantro Dipping Sauce Recipe

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Grilled Shrimp with Cilantro Dipping Sauce
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Ingredients:

Directions:

  1. In a large resealable plastic bag, combine the cilantro, oil, chives and garlic. Add the shrimp; seal bag and turn to coat. Cover and refrigerate for 1 hour.
  2. In a blender, combine the sauce ingredients; cover and process until blended. Chill until serving.
  3. Thread shrimp onto four metal or soaked wooden skewers. Grill, covered, over medium heat for 2-3 minutes on each side or until shrimp turn pink. Serve with sauce. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 472.56 Kcal (1979 kJ)
Calories from fat 274.82 Kcal
% Daily Value*
Total Fat 30.54g 47%
Cholesterol 71.52mg 24%
Sodium 1802.58mg 75%
Potassium 164.08mg 3%
Total Carbs 43.58g 15%
Sugars 7.23g 29%
Dietary Fiber 2.71g 11%
Protein 9.31g 19%
Vitamin C 6.2mg 10%
Iron 1.3mg 7%
Calcium 43.6mg 4%
Amount Per 100 g
Calories 237.87 Kcal (996 kJ)
Calories from fat 138.34 Kcal
% Daily Value*
Total Fat 15.37g 47%
Cholesterol 36mg 24%
Sodium 907.36mg 75%
Potassium 82.59mg 3%
Total Carbs 21.94g 15%
Sugars 3.64g 29%
Dietary Fiber 1.37g 11%
Protein 4.69g 19%
Vitamin C 3.1mg 10%
Iron 0.6mg 7%
Calcium 22mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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