Dill Chicken Salad Recipe

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Dill Chicken Salad
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Ingredients:

Directions:

  1. Place chicken, onion, and celery in a large bowl and toss to combine.
  2. In a smaller bowl mix mayonnaise and dill.
  3. Stir mayonnaise mixture into chicken and add salt and pepper to taste.
  4. Serve on bread or with crackers.
  5. * You can add more or less mayo to your liking.
  6. ** We like alot of dill flavor so we use fresh dill. You can also adjust this amount to your liking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 293.33 Kcal (1228 kJ)
Calories from fat 261.93 Kcal
% Daily Value*
Total Fat 29.1g 45%
Cholesterol 19.5mg 7%
Sodium 338.54mg 14%
Potassium 223.95mg 5%
Total Carbs 5.46g 2%
Sugars 2.75g 11%
Dietary Fiber 1.75g 7%
Protein 2.7g 5%
Vitamin C 3.5mg 6%
Iron 0.1mg 1%
Calcium 35.2mg 4%
Amount Per 100 g
Calories 226.9 Kcal (950 kJ)
Calories from fat 202.61 Kcal
% Daily Value*
Total Fat 22.51g 45%
Cholesterol 15.08mg 7%
Sodium 261.87mg 14%
Potassium 173.23mg 5%
Total Carbs 4.22g 2%
Sugars 2.12g 11%
Dietary Fiber 1.36g 7%
Protein 2.09g 5%
Vitamin C 2.7mg 6%
Iron 0.1mg 1%
Calcium 27.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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