Dijon Tarragon Chicken Tenders Recipe

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Dijon Tarragon Chicken Tenders
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Ingredients:

  • 1 1/2 lb chicken tenders
  • 3 1/2 cups water
  • 3 1/2 tsp chicken bouillon
  • 2 tbsp butter
  • 2 tbsp flour
  • 3 cups brussels sprouts , cut in half lengthwise

Directions:

  1. Bring water and bouillon to boil in pan. Add chicken and brussel sprouts. Cover and reduce heat to simmer. Poach 12 minutes.
  2. Remove chicken and brussel sprouts from saucepan. Pour liquid into large measuring cup or batter bowl. Return pan to ehat and add butter. When butter melts, whisk in flour and cook 2 minutes. Slowly add liquid back to pan, whisking until thickened.
  3. Stir in Dijon mustard and tarragon and season sauce with salt and pepper to taste (I find it doesn't need more salt). Return chicken and brussel sprouts to pan and coat with sauce. Simmer 2 or 3 minutes to heat chicken back through and combine flavors.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2168.46 Kcal (9079 kJ)
Calories from fat 1113.76 Kcal
% Daily Value*
Total Fat 123.75g 190%
Cholesterol 238.84mg 80%
Sodium 5631.04mg 235%
Potassium 3523.14mg 75%
Total Carbs 167.46g 56%
Sugars 13.42g 54%
Dietary Fiber 33.57g 134%
Protein 101.07g 202%
Vitamin C 225.4mg 376%
Vitamin A 0.3mg 9%
Iron 11.4mg 63%
Calcium 618mg 62%
Amount Per 100 g
Calories 116.9 Kcal (489 kJ)
Calories from fat 60.04 Kcal
% Daily Value*
Total Fat 6.67g 190%
Cholesterol 12.88mg 80%
Sodium 303.57mg 235%
Potassium 189.93mg 75%
Total Carbs 9.03g 56%
Sugars 0.72g 54%
Dietary Fiber 1.81g 134%
Protein 5.45g 202%
Vitamin C 12.1mg 376%
Iron 0.6mg 63%
Calcium 33.3mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.9
    Points
  • 57
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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