Directions:
- Preheat grill.
- Trim excess fat from round steak.
- In a small bowl, mix together butter, worcestershire sauce, dry mustard, curry powder, bread crumbs, salt and pepper.
- Set mixture aside.
- Place steak on grill over med heat.
- Grill 3-5 minutes for rare or till it's cooked to your preference, turning occasionally.
- Cooking time will depend on your personal preference and how your grill cooks.
- Remove from grill.
- Spread one side of steak with 1/2 of the butter mixture.
- Return to grill, butter side up and grill 2-3 minutes more.
- I just left the lid of my indoor grill up.
- Remove from grill, turn over and spread remaining butter mixture on the other side.
- Let the butter melt just a bit and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 808.37 Kcal (3384 kJ) | ||
| Calories from fat | 631.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 70.19g | 108% | |
|---|---|---|---|
| Cholesterol | 183.89mg | 61% | |
| Sodium | 312.22mg | 13% | |
| Potassium | 551.64mg | 12% | |
| Total Carbs | 5.88g | 2% | |
| Sugars | 0.81g | 3% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 39.29g | 79% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 5mg | 28% | |
| Calcium | 43.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 299.27 Kcal (1253 kJ) | ||
| Calories from fat | 233.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.99g | 108% | |
|---|---|---|---|
| Cholesterol | 68.08mg | 61% | |
| Sodium | 115.59mg | 13% | |
| Potassium | 204.23mg | 12% | |
| Total Carbs | 2.18g | 2% | |
| Sugars | 0.3g | 3% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 14.55g | 79% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 1.8mg | 28% | |
| Calcium | 16.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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