Directions:
- Spray Pam on your hot frying pan.
- Saute rice while adding soy sauce gradually until rice turns light brown.
- Cook it enough to just heat it through.
- Remove from heat.
- Add precut pieces of bacon and eggs and fold into fried rice.
- And serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 89.68 Kcal (375 kJ) | ||
| Calories from fat | 57.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.4g | 10% | |
|---|---|---|---|
| Cholesterol | 92.07mg | 31% | |
| Sodium | 702.39mg | 29% | |
| Potassium | 97.54mg | 2% | |
| Total Carbs | 1.22g | 0% | |
| Sugars | 0.49g | 2% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 6.59g | 13% | |
| Iron | 0.6mg | 3% | |
| Calcium | 22.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 192.51 Kcal (806 kJ) | ||
| Calories from fat | 123.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.74g | 10% | |
|---|---|---|---|
| Cholesterol | 197.63mg | 31% | |
| Sodium | 1507.69mg | 29% | |
| Potassium | 209.37mg | 2% | |
| Total Carbs | 2.62g | 0% | |
| Sugars | 1.04g | 2% | |
| Dietary Fiber | 0.19g | 0% | |
| Protein | 14.15g | 13% | |
| Iron | 1.2mg | 3% | |
| Calcium | 48.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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