Cheesy Meatloaf Recipe

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Cheesy Meatloaf
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Ingredients:

Directions:

  1. Mix all ingredients except cheese in bowl.
  2. Add 1/2 of mixture to baking dish.
  3. Add a layer of cheese, now add second layer of meat mixture.
  4. In separate bowl mix ketchup, ranch dressing, and sugar together.
  5. Top meatloaf with sauce mixture.
  6. Bake in oven at 350°F for about 1/2 hour, or until cooked through.
  7. If doing freezer meal, complete step one then freeze. When ready to fix, defrost meat mixture. Then finish out the steps.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.72 Kcal (1431 kJ)
Calories from fat 206.53 Kcal
% Daily Value*
Total Fat 22.95g 35%
Cholesterol 91.48mg 30%
Sodium 386.52mg 16%
Potassium 290.93mg 6%
Total Carbs 13.29g 4%
Sugars 2.77g 11%
Dietary Fiber 0.96g 4%
Protein 20.67g 41%
Vitamin C 12.6mg 21%
Vitamin A 0.2mg 7%
Iron 5.3mg 29%
Calcium 147.2mg 15%
Amount Per 100 g
Calories 241.32 Kcal (1010 kJ)
Calories from fat 145.85 Kcal
% Daily Value*
Total Fat 16.21g 35%
Cholesterol 64.6mg 30%
Sodium 272.95mg 16%
Potassium 205.45mg 6%
Total Carbs 9.38g 4%
Sugars 1.96g 11%
Dietary Fiber 0.68g 4%
Protein 14.59g 41%
Vitamin C 8.9mg 21%
Vitamin A 0.1mg 7%
Iron 3.7mg 29%
Calcium 104mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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