Directions:
- Peel cucumbers and slice thin.
- Layer in shallow dish, sprinkling each layer with salt.
- Let stand overnight.
- In the morning, drain cucumbers and rinse.
- Let dry on paper towels.
- Slice onions thin.
- Mix gently with cucumber slices.
- Beat together the mayonnaise or salad dressing, sugar and vinegar until creamy.
- Stir into mixed cucumbers and onions.
- (The dressing should be plentiful so the salad is creamy. Increase amounts of dressing ingredients, proportionally, if needed).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 67.44 Kcal (282 kJ) | ||
| Calories from fat | 38.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.31g | 7% | |
|---|---|---|---|
| Cholesterol | 2.42mg | 1% | |
| Sodium | 39.4mg | 2% | |
| Potassium | 145.88mg | 3% | |
| Total Carbs | 6.03g | 2% | |
| Sugars | 3.56g | 14% | |
| Dietary Fiber | 1.4g | 6% | |
| Protein | 1.09g | 2% | |
| Vitamin C | 4.6mg | 8% | |
| Calcium | 18.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 59.56 Kcal (249 kJ) | ||
| Calories from fat | 34.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.81g | 7% | |
|---|---|---|---|
| Cholesterol | 2.13mg | 1% | |
| Sodium | 34.79mg | 2% | |
| Potassium | 128.83mg | 3% | |
| Total Carbs | 5.33g | 2% | |
| Sugars | 3.14g | 14% | |
| Dietary Fiber | 1.24g | 6% | |
| Protein | 0.97g | 2% | |
| Vitamin C | 4mg | 8% | |
| Calcium | 16.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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