Directions:
- Cut the cucumber into 1/4 inch slices.
- Place in a medium bowl.
- Cover with vinegar and sprinkle with salt.
- Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6.94 Kcal (29 kJ) | ||
| Calories from fat | 0.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.1g | 0% | |
|---|---|---|---|
| Sodium | 2.74mg | 0% | |
| Potassium | 54.67mg | 1% | |
| Total Carbs | 0.92g | 0% | |
| Sugars | 0.4g | 2% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 0.42g | 1% | |
| Vitamin C | 1.2mg | 2% | |
| Calcium | 6.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 13.24 Kcal (55 kJ) | ||
| Calories from fat | 1.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.18g | 0% | |
|---|---|---|---|
| Sodium | 5.23mg | 0% | |
| Potassium | 104.26mg | 1% | |
| Total Carbs | 1.75g | 0% | |
| Sugars | 0.77g | 2% | |
| Dietary Fiber | 0.78g | 2% | |
| Protein | 0.8g | 1% | |
| Vitamin C | 2.3mg | 2% | |
| Calcium | 11.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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