Chicken Paprikash Recipe

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Chicken Paprikash
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Ingredients
12
Count
Nutrition
4638
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Heat oven to 400° F. Season the chicken with 3/4 teaspoon of the salt and the black pepper. Heat the oil in a Dutch oven over medium-high heat. Working in batches, add the chicken, skin-side down. Cook, without turning, until golden brown, 4 to 5 minutes. Turn and cook for 3 minutes more. Transfer the chicken to a plate. Spoon off and discard all but 1 tablespoon of the fat. Add the onion and bell pepper and cook for 2 minutes. Add the broth and cook, stirring, for 1 minute. Add the tomatoes and their juices, the paprika, and the remaining salt. Bring to a simmer. Return the chicken to pot. Transfer to oven. Bake until the chicken is cooked through, about 30 minutes. Meanwhile, in a small bowl, combine the cucumber and vinegar (if desired). Divide the chicken among plates and serve with a dollop of the sour cream and the cucumbers (if serving).Tip: This hearty Hungarian dish is traditionally served with flat egg noodles. You can also spoon it over white rice or instant polenta.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4637.88 Kcal (19418 kJ)
Calories from fat 2941.37 Kcal
% Daily Value*
Total Fat 326.82g 503%
Cholesterol 1713.1mg 571%
Sodium 4202.17mg 175%
Potassium 5816.93mg 124%
Total Carbs 58.09g 19%
Sugars 19.47g 78%
Dietary Fiber 12.47g 50%
Protein 348.81g 698%
Vitamin C 241mg 402%
Vitamin A 3.1mg 103%
Iron 70mg 389%
Calcium 651.3mg 65%
Amount Per 100 g
Calories 145.06 Kcal (607 kJ)
Calories from fat 92 Kcal
% Daily Value*
Total Fat 10.22g 503%
Cholesterol 53.58mg 571%
Sodium 131.43mg 175%
Potassium 181.94mg 124%
Total Carbs 1.82g 19%
Sugars 0.61g 78%
Dietary Fiber 0.39g 50%
Protein 10.91g 698%
Vitamin C 7.5mg 402%
Vitamin A 0.1mg 103%
Iron 2.2mg 389%
Calcium 20.4mg 65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 119.2
    Points
  • 121
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

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