Ingredients:
- cucumber peeled ,deseeded and diced - 2 cups
- green chillies ( slit) - 3
- grated coconut - 1/2 cup
- beaten curd - 1 and 1/2 cups
- cumin seeds - 1/2 tsp
- mustard seeds - 1/2 tsp
- red chillies - 2
- curry leaves - a sprig
- coconut oil - 2 tbsp
- salt - to taste
Directions:
- Add salt,green chillies and very little water(about 1- 2tsp) to the cucumber pieces.
- Cover it and cook in medium heat till the mixture is dry .
- Grind together grated coconut and cumin seeds, and add this ground mixture to the cucumber.
- Add beaten curd and mix well.
- Heat coconut oil in a pan,allow mustard seeds to splutter.
- Add red chillies and curry leaves and fry for a while.
- Pour the seasoning over the mixture.
- Mix well and serve with rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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