Crostini With Roasted Garlic, Goat Cheese, and Apple Chutney Recipe

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Crostini With Roasted Garlic, Goat Cheese, and Apple Chutney
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Ingredients:

Directions:

  1. Stir sugar and vinegar in heavy large saucepan over medium heat until sugar dissolves.
  2. Add next 4 ingredients and simmer until mixture is syrupy and reduced to 1/2 cup, about 8 minutes.
  3. Mix in apples and raisins.
  4. Increase heat to high and boil until apples are tender, stirring frequently, about 10 minutes.
  5. Cool to room temperature. (Chutney can be made 3 days ahead; cover and refrigerate.)
  6. Mix in tomatoes and mint.
  7. Preheat oven to 450°F
  8. Arrange baguette slices on baking sheet and brush with olive oil.
  9. Bake until golden and crisp, about 8 minutes.
  10. Spread each toast with roasted garlic; top with goat cheese and chutney.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 354.68 Kcal (1485 kJ)
Calories from fat 82.64 Kcal
% Daily Value*
Total Fat 9.18g 14%
Cholesterol 19.56mg 7%
Sodium 216.66mg 9%
Potassium 370.9mg 8%
Total Carbs 61.37g 20%
Sugars 48.38g 194%
Dietary Fiber 3.57g 14%
Protein 9.76g 20%
Vitamin C 8.5mg 14%
Vitamin A 0.4mg 13%
Iron 24.5mg 136%
Calcium 107mg 11%
Amount Per 100 g
Calories 148.83 Kcal (623 kJ)
Calories from fat 34.68 Kcal
% Daily Value*
Total Fat 3.85g 14%
Cholesterol 8.21mg 7%
Sodium 90.91mg 9%
Potassium 155.63mg 8%
Total Carbs 25.75g 20%
Sugars 20.3g 194%
Dietary Fiber 1.5g 14%
Protein 4.09g 20%
Vitamin C 3.6mg 14%
Vitamin A 0.2mg 13%
Iron 10.3mg 136%
Calcium 44.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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