Crock Pot White Chicken Chili Recipe

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Crock Pot White Chicken Chili
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Ingredients:

Directions:

  1. Place the chicken in your slow cooker and top it with beans and corn.
  2. In a medium bowl, combine the taco seasoning, chiles, condensed soup, and chicken broth and pour the mixture over top of the ingredients already in the crock pot.
  3. Cover and cook on low for 8 to 10 hours.
  4. Before serving, stir gently to break up chicken, then stir in the sour cream.
  5. Serve topped with green onions and shredded cheese, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4846.08 Kcal (20290 kJ)
Calories from fat 684.71 Kcal
% Daily Value*
Total Fat 76.08g 117%
Cholesterol 402.49mg 134%
Sodium 7493.95mg 312%
Potassium 16710.06mg 356%
Total Carbs 731.2g 244%
Sugars 83.59g 334%
Dietary Fiber 222.57g 890%
Protein 336.25g 672%
Vitamin C 112.6mg 188%
Vitamin A 1.3mg 43%
Iron 58.3mg 324%
Calcium 1979.7mg 198%
Amount Per 100 g
Calories 169.29 Kcal (709 kJ)
Calories from fat 23.92 Kcal
% Daily Value*
Total Fat 2.66g 117%
Cholesterol 14.06mg 134%
Sodium 261.78mg 312%
Potassium 583.73mg 356%
Total Carbs 25.54g 244%
Sugars 2.92g 334%
Dietary Fiber 7.78g 890%
Protein 11.75g 672%
Vitamin C 3.9mg 188%
Iron 2mg 324%
Calcium 69.2mg 198%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 102.5
    Points
  • 112
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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