Unwrap and put all 5 pieces of chicken breasts on the bottom of the crock pot.
Take the bottle of Big Kevin's Seasoning and cover the top of each chicken breast.
Take pack of red onions and green peppers and dump on top of chicken.
Take liquid smoke, hot sauce, and jalapeño and dump on top of chicken.
Take barbecue sauce and make sure you put enough in to cover all the chicken breasts with (you will not need all of the 2nd bottle.
Set crock pot on Low for 7 to 8 hours. Once you get to the 7th hour you can check the chicken which should be tearing off when you pick it up. You can make kick ass shredded chicken sandwiches or pick it out for a really good meal.
As a bonus you should have enough sauce left to put in a plastic container and enjoy later.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	377.26 Kcal (1580 kJ)
Calories from fat	86.73 Kcal
		% Daily Value*
Total Fat	9.64g	15%
Cholesterol	187.3mg	62%
Sodium	1338.82mg	56%
Potassium	1044.43mg	22%
Total Carbs	11.16g	4%
Sugars	7.03g	28%
Dietary Fiber	1.63g	7%
Protein	64.39g	129%
Vitamin C	36.6mg	61%
Iron	0.1mg	1%
Calcium	28.4mg	3%

Amount Per 100 g
Calories	92.54 Kcal (387 kJ)
Calories from fat	21.27 Kcal
		% Daily Value*
Total Fat	2.36g	15%
Cholesterol	45.94mg	62%
Sodium	328.39mg	56%
Potassium	256.19mg	22%
Total Carbs	2.74g	4%
Sugars	1.72g	28%
Dietary Fiber	0.4g	7%
Protein	15.79g	129%
Vitamin C	9mg	61%
Calcium	7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.