Crock Pot Chuck Roast Recipe

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Crock Pot Chuck Roast
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Ingredients
5
Count
Nutrition
586
Calories
Total time
485
Minutes
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Ingredients:

Directions:

  1. Put all ingredients into crockpot.
  2. Cook on low for 8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 586.26 Kcal (2455 kJ)
Calories from fat 328.65 Kcal
% Daily Value*
Total Fat 36.52g 56%
Cholesterol 202.56mg 68%
Sodium 816.94mg 34%
Potassium 1005.08mg 21%
Total Carbs 5.57g 2%
Sugars 1.22g 5%
Dietary Fiber 0.58g 2%
Protein 57.92g 116%
Vitamin C 0.8mg 1%
Iron 6.2mg 34%
Calcium 63.6mg 6%
Amount Per 100 g
Calories 166.9 Kcal (699 kJ)
Calories from fat 93.56 Kcal
% Daily Value*
Total Fat 10.4g 56%
Cholesterol 57.67mg 68%
Sodium 232.57mg 34%
Potassium 286.13mg 21%
Total Carbs 1.59g 2%
Sugars 0.35g 5%
Dietary Fiber 0.16g 2%
Protein 16.49g 116%
Vitamin C 0.2mg 1%
Iron 1.8mg 34%
Calcium 18.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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