Crispy Skillet Potatoes (Robin Miller) Recipe

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Crispy Skillet Potatoes (Robin Miller)
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Ingredients:

Directions:

  1. Heat hot chili oil in a large skillet over medium-high heat. When oil is hot, add the potatoes. Stir in the garlic cloves, chili powder, cumin, and cayenne pepper. Cook for 2 to 3 minutes or until crispy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.49 Kcal (538 kJ)
Calories from fat 33.38 Kcal
% Daily Value*
Total Fat 3.71g 6%
Sodium 24.55mg 1%
Potassium 561.87mg 12%
Total Carbs 23.68g 8%
Sugars 1.37g 5%
Dietary Fiber 1.95g 8%
Protein 2.96g 6%
Vitamin C 22.7mg 38%
Iron 96.8mg 538%
Calcium 36.9mg 4%
Amount Per 100 g
Calories 97.68 Kcal (409 kJ)
Calories from fat 25.37 Kcal
% Daily Value*
Total Fat 2.82g 6%
Sodium 18.66mg 1%
Potassium 427.11mg 12%
Total Carbs 18g 8%
Sugars 1.04g 5%
Dietary Fiber 1.48g 8%
Protein 2.25g 6%
Vitamin C 17.2mg 38%
Iron 73.6mg 538%
Calcium 28mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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