Crispy Hot Asian Chicken Wings Recipe

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Crispy Hot Asian Chicken Wings
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Ingredients
21
Count
Nutrition
360
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Marinade:
  2. Mix first 5 ingredients except the chicken in a bowl.
  3. Marinate the wings in a sealed container for at least 8 hours refrigerator.
  4. Sauce:
  5. Heat the peanut oil in a large saucepan over medium-high for 1 minute. Add the chilies and let blacken.
  6. Add the garlic and sweat briefly.
  7. Stir in the sugar and chili paste.
  8. Add the rice wine, and reduce by half.
  9. Add the vinegar and soy sauce, and reduce by about a quarter.
  10. Stir in the sesame oil. Refrigerate until ready to serve.
  11. Assemble the wings:
  12. Make slurry with equal parts cornstarch and water.
  13. In a heavy-bottomed pot over high heat, bring 2 inches of peanut oil to 375 degrees
  14. Lightly dredge the wings in the slurry (it should have the consistency of heavy cream)
  15. Cook the wings in the oil, 6-8 minutes, until done drain on paper towels.
  16. In a sauté pan, bring 2 cups of the sauce to a boil and turn off the heat. Stir in 4 tablespoons of the cornstarch/water slurry.
  17. Toss the wings in the sauce.
  18. Set Wings on a plate and garnish with chopped scallions and Sesame seeds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 360.44 Kcal (1509 kJ)
Calories from fat 151.5 Kcal
% Daily Value*
Total Fat 16.83g 26%
Cholesterol 108.36mg 36%
Sodium 753.37mg 31%
Potassium 189.46mg 4%
Total Carbs 34.31g 11%
Sugars 28.78g 115%
Dietary Fiber 1.09g 4%
Protein 17.9g 36%
Vitamin C 1.2mg 2%
Iron 2mg 11%
Calcium 39.1mg 4%
Amount Per 100 g
Calories 186.21 Kcal (780 kJ)
Calories from fat 78.27 Kcal
% Daily Value*
Total Fat 8.7g 26%
Cholesterol 55.98mg 36%
Sodium 389.2mg 31%
Potassium 97.88mg 4%
Total Carbs 17.72g 11%
Sugars 14.87g 115%
Dietary Fiber 0.56g 4%
Protein 9.25g 36%
Vitamin C 0.6mg 2%
Iron 1mg 11%
Calcium 20.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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