Crispy Corn Fritters Recipe

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Crispy Corn Fritters
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Ingredients:

Directions:

  1. Sift the corn flour, flour, BP, salt coriander and cumin in a med. bowl.
  2. Set aside.
  3. In another med. bowl, mix egg, lemon juice and water.
  4. Add in the flour mixture til smooth.
  5. Add corn, green onions, and chopped cilantro to mix well.
  6. Heat oil in a frying pan over med. high heat.
  7. When hot, divide mixture into four and carefully slip into the oil.
  8. Cook 2-3 minute and turn for another 2-3 minute until golden brown.
  9. Drain on paper towels and serve with sweet chili sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.27 Kcal (801 kJ)
Calories from fat 65.56 Kcal
% Daily Value*
Total Fat 7.28g 11%
Cholesterol 41.48mg 14%
Sodium 592.48mg 25%
Potassium 111.66mg 2%
Total Carbs 26.87g 9%
Sugars 3.76g 15%
Dietary Fiber 1.2g 5%
Protein 5.09g 10%
Vitamin C 1.5mg 3%
Iron 1.5mg 9%
Calcium 59.8mg 6%
Amount Per 100 g
Calories 236.01 Kcal (988 kJ)
Calories from fat 80.9 Kcal
% Daily Value*
Total Fat 8.99g 11%
Cholesterol 51.18mg 14%
Sodium 731.09mg 25%
Potassium 137.78mg 2%
Total Carbs 33.15g 9%
Sugars 4.64g 15%
Dietary Fiber 1.48g 5%
Protein 6.28g 10%
Vitamin C 1.9mg 3%
Iron 1.9mg 9%
Calcium 73.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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