Creole Shrimp Recipe

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Creole Shrimp
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Ingredients
11
Count
Nutrition
379
Calories
Total time
22
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Add all seasonings to oil in a large sealable plastic bag.
  3. Add shrimp and toss to coat.
  4. Spread shrimp onto a large baking sheet.
  5. Bake for 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379 Kcal (1587 kJ)
Calories from fat 220.89 Kcal
% Daily Value*
Total Fat 24.54g 38%
Cholesterol 65.81mg 22%
Sodium 1546.42mg 64%
Potassium 116.02mg 2%
Total Carbs 32.64g 11%
Sugars 0.31g 1%
Dietary Fiber 1.49g 6%
Protein 9.26g 19%
Vitamin C 0.2mg 0%
Iron 1.4mg 8%
Calcium 38.6mg 4%
Amount Per 100 g
Calories 318.7 Kcal (1334 kJ)
Calories from fat 185.75 Kcal
% Daily Value*
Total Fat 20.64g 38%
Cholesterol 55.34mg 22%
Sodium 1300.39mg 64%
Potassium 97.57mg 2%
Total Carbs 27.45g 11%
Sugars 0.26g 1%
Dietary Fiber 1.25g 6%
Protein 7.79g 19%
Vitamin C 0.1mg 0%
Iron 1.2mg 8%
Calcium 32.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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