Creamy Tomato Tortellini Recipe

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Creamy Tomato Tortellini
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Ingredients
5
Count
Nutrition
136
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Cook pasta as directed on package; add broccoli to the boiling water for the last 3 minutes of the pasta cooking time.
  2. Meanwhile, cook tomatoes in large skillet on medium heat 5 minutes. Add cream cheese spread; cook 2-3 minutes or until cream cheese is completely melted and mixture is well blended, stirring frequently.
  3. Drain pasta mixrture. Add to tomato mixture in skillet; mix lightly. Sprinkle with Parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.54 Kcal (567 kJ)
Calories from fat 72.32 Kcal
% Daily Value*
Total Fat 8.04g 12%
Cholesterol 26.53mg 9%
Sodium 243.27mg 10%
Potassium 304.39mg 6%
Total Carbs 7.39g 2%
Sugars 2.44g 10%
Dietary Fiber 3.56g 14%
Protein 8.01g 16%
Vitamin C 80.5mg 134%
Vitamin A 0.3mg 10%
Iron 1.2mg 7%
Calcium 139.1mg 14%
Amount Per 100 g
Calories 87.71 Kcal (367 kJ)
Calories from fat 46.8 Kcal
% Daily Value*
Total Fat 5.2g 12%
Cholesterol 17.17mg 9%
Sodium 157.42mg 10%
Potassium 196.98mg 6%
Total Carbs 4.78g 2%
Sugars 1.58g 10%
Dietary Fiber 2.3g 14%
Protein 5.19g 16%
Vitamin C 52.1mg 134%
Vitamin A 0.2mg 10%
Iron 0.8mg 7%
Calcium 90mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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