Creamy Spinach Tortellini Recipe

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Creamy Spinach Tortellini
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Ingredients:

Directions:

  1. Cook tortellini according to package directions.
  2. Heat butter in a large skillet over medium heat. Stir in onion; cook until soft and translucent. Mix in cream cheese, parmesan, milk, mushrooms, and spinach.
  3. Gently mix in tortellini and cherry tomatoes with skillet contents; warm through, and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.25 Kcal (713 kJ)
Calories from fat 111.17 Kcal
% Daily Value*
Total Fat 12.35g 19%
Cholesterol 37.65mg 13%
Sodium 262.24mg 11%
Potassium 131.27mg 3%
Total Carbs 7.5g 3%
Sugars 2.71g 11%
Dietary Fiber 0.7g 3%
Protein 7.62g 15%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 5%
Iron 0.4mg 2%
Calcium 208.6mg 21%
Amount Per 100 g
Calories 191.32 Kcal (801 kJ)
Calories from fat 124.93 Kcal
% Daily Value*
Total Fat 13.88g 19%
Cholesterol 42.31mg 13%
Sodium 294.69mg 11%
Potassium 147.51mg 3%
Total Carbs 8.43g 3%
Sugars 3.05g 11%
Dietary Fiber 0.79g 3%
Protein 8.56g 15%
Vitamin C 1.9mg 3%
Vitamin A 0.2mg 5%
Iron 0.5mg 2%
Calcium 234.4mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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